Who we are

The entire family of the Fontana brothers comes into action every day to take care
with immense passion, of the thirty-year-old activity founded by far-sighted parents.

The Cantuccio is the "home" where everyone grew up, and the young ones spent
entire summers diving into the sea, lounging on the pier where Father Giorgio and
Mummy Olimpia delighted the palates of bathers with their tasty dishes and where
they learned to love food And to respect the local flavours.

A story of their great love, not a simple work, but a passion, cultivated and shared,
which brought them all together with the opening of the second restaurant, the
Cantuccio in Massalubrense, on the rocky cliff that stretches from Sorrento to Punta
Campanella.

Today the Fontana’s are a solid base of peninsular restaurants, VIPs and travelers
arrive from all over the world and are eager to discover their cuisine, the ancient
cuisine of the Amalfi Coast, handed down by the skilled and passionate hands of the
Fontana brothers, becomes for them a unique and unforgettable travelling
experience!